THE HANDCRAFTED PIZZA
HANDMADE, 24 HOURS LEAVENING
Our Production Site in Debrecen
From October in 2016 the new factory starts its operation in Debrecen, Hungary. A brand new, state of the art production facility over 2000 square-meters, which was studied and built according to the actual European food hygiene and security legislation and born from the union of partners who possess a large experience of production and commercial management.
How Our Pizza is Born
The goodness of our products is based on the accurate choice and selection of high quality ingredients.
We offer each day a genuine product, fruit of the combination of the best ingredients, dosed in a thoughtful way to return to the simple and typical flavours.
Handicraft rules every phase of the production beginning from the preparation of the dough and ending with the packaging, passing through a careful process of leavening, manually stretching and topping, baking and conservation by the process of deep freezing or refrigeration.
ORGANIC, HEALTY AND CRISPY
If you pass a hungry person, remember the bright look of this little girl!
With our charity mission, we want to draw attention to the fact that we don’t just think of those in need on the feast of love.
The little boy is a true story ikhlette and the homeless person in the film really lives his everyday life on the street, the only sure point in his current life is that he goes to work every day!